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Scrambled Egg Omelet with Smoked Cheddar or Goat Cheese, Fresh Dill & Chives,
Smoked Bacon, Fresh Fruit & Freshly Baked Croissant
French Toast prepared with Challah Bread, Fresh Strawberries, Blueberries
And Vermont Maple Syrup, served with Sausage Links
Blueberry Buttermilk Pancakes
With Vermont Maple Syrup & Sausage Links
Eggs Benedict with Light Lemon Hollandaise, Fresh Dill and Chives
Served with Fresh Fruit and Canadian Bacon
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